Sari, Ratna Nurmalita, and Nila Ceria. “PENGARUH SUBTITUSI TEPUNG JAGUNG PULUT (Zea Mays Ceratina L.) DALAM PEMBUATAN COOKIES”. Proceeding Of Student Conference 1, no. 3 (August 4, 2023): 51–62. Accessed November 4, 2024. http://conference.uts.ac.id/index.php/Student/article/view/549.